Pluck Organ Meat Seasoning
Nutrition In A Pinch
Organ meats are one of the most nutrient dense foods on the planet. Pluck includes five grass-fed, grass-finished organs – liver, kidney, heart, spleen and pancreas.
Our special blend of organic spices, herbs, and nutrient-rich organs enhances the flavor of any dish – so good that even kids love it!
Simply add as you cook or sprinkle on your finished dish to turn any food into a superfood. You can even add it to your takeout!
Pluck Organ Meat Seasoning is:
✓ Nutritious
✓ Delicious
✓ Easy to Use
★★★★★ "Simple for every dinner! I have worked this in to every dinner I have had since receiving my Pluck seasoning! We love it!" - Madison
Organ meats are one of the most nutrient dense foods on the planet. Pluck includes five grass-fed, grass-finished organs – liver, kidney, heart, spleen and pancreas.
Our special blend of organic spices, herbs, and nutrient-rich organs enhances the flavor of any dish – so good that even kids love it!
Simply add as you cook or sprinkle on your finished dish to turn any food into a superfood. You can even add it to your takeout!
Pluck Organ Meat Seasoning is:
✓ Nutritious
✓ Delicious
✓ Easy to Use
Pluck is a total game changer for our family
"It is so delicious it makes our kids crave vegetables and has finally put an end to the battle at meal time. Even better they aren't just eating the foods we want them to, they are getting so many vital nutrients from the organ meat. We already have our own "Pluck" shaker on the table because it is that big of a hit."
★★★★★ Kyle Kostechka, Verified Customer
Pluck is a total game changer for our family
"It is so delicious it makes our kids crave vegetables and has finally put an end to the battle at meal time. Even better they aren't just eating the foods we want them to, they are getting so many vital nutrients from the organ meat. We already have our own "Pluck" shaker on the table because it is that big of a hit."
★★★★★ Kyle Kostechka, Verified Customer
"They made a product that's really easy to get organs in without actually tasting it. It tastes really good!"
Pluck was created by Chef James Barry to support his and his family’s health. Parents only want what’s best for their kids.
Picky eating can get in the way of getting the most nutrient-dense foods into your kids. Not anymore. Kids love Pluck and ask for it in their meals. Feel better about everything you serve your family just by adding Pluck to your meal. Quality is everything!
We define quality as grass-fed, grass-finished, humanely treated, pasture-raised animals raised with no GMOs or hormones. “As close to nature as possible” is our motto.
That’s what Pluck is all about. Nutrition in a pinch. No need to adopt new habits, simply use Pluck instead of salt and pepper and turn everything into a delicious, nutrient-rich, bio-available superfood.
People All Over The World Love Pluck Seasoning
So... What Is Pluck Exactly?
Pluck is a brand of delicious seasonings with organs blended into it with the goal of making comfort foods healthy without sacrificing taste.
✓ 100% Grass-Fed Beef Organ Meats
A proprietary blend of five freeze-dried, powdered cow organs: liver, kidney, spleen, heart and pancreas.
✓ Organic Spices & Herbs
Organic, non-irradiated and free from soy, dairy, grains, gluten and flow agents.
✓ Redmond Real Salt®
All natural, unrefined, sea salt harvested from an ancient ocean located in Redmond, Utah.
★★★★★ "Pluck seasoning is absolutely incredible - it has the best flavor, and I use it in and on every savor dish I make. LOVE IT!" - Shianne, Verified Customer
Why Use Pluck?
Over 92% of Americans are deficient in at least one or more vitamins and minerals... and organ meats are the greatest source.
✓ NUTRIENT DENSE:
When you compare Pluck to your other typical seasonings, it's no comparison. No other seasoning out there is blending nutrient dense foods into your seasoning to get more vitamins and minerals.
✓ CONVENIENT:
We know it can be difficult to start a new habit. This is why we added organ meats into something you're already using - seasonings. When you use a small amount of Pluck seasoning on your food each day, there is a cumulative effect.
✓ AMP OF THE FLAVOR OF YOUR MEALS:
Not only can you not taste any organs, you also make all of your meals taste so much better. Pluck was created by Chef James Barry, who has spent the last 16+ years as a professional chef focused on making comfort foods healthy without sacrificing taste.
★★★★★ "This is an awesome product, it tastes so good and it has pure ingredients. Thank you! I'm really excited to try all kinds of recipes with it." - Lisa, Verified Customer
So... Why Use Pluck?
Over 92% of Americans are deficient in at least one or more vitamins and minerals... and organ meats are the greatest source.
✓ NUTRIENT DENSE:
When you compare Pluck to your other typical seasonings, it's no comparison. No other seasoning out there is blending nutrient dense foods into your seasoning to get more vitamins and minerals.
✓ CONVENIENT:
We know it can be difficult to start a new habit. This is why we added organ meats into something you're already using - seasonings. When you use a small amount of Pluck seasoning on your food each day, there is a cumulative effect.
✓ AMP OF THE FLAVOR OF YOUR MEALS:
Not only can you not taste any of the organs, you also make all of your meals taste so much better. Pluck was created by Chef James Barry, who has spent the last 16+ years as a professional chef focused on making comfort foods healthy without sacrificing taste.
★★★★★ "This is an awesome product, it tastes so good and it has pure ingredients. Thank you! I'm really excited to try all kinds of recipes with it." - Lisa, Verified Customer
Flavor Breakdown
All-Purpose
Flavor Profile: Umami with a hint of smoke.
Zesty Garlic
Flavor Profile: Fresh veggie & herb with a garlicky finish.
Spicy
Flavor Profile: All-Purpose with some heat.
Pure: Organs Only
Flavor Profile: Strong, meaty taste.
Pluck Goes Well On Everything
Quick And Delicious Results
★★★★★
"We cannot get enough of Pluck in our household! As a Naturopathic Physician I am constantly trying to find ways to enrich our family' food with nutrients, and Pluck is the answer."
August Swift, ND
★★★★★
"Whether adding it to your favorite meat or on popcorn, Pluck is the perfect seasoning to not only enhance any dish but add tremendous nutrients to your overall meal."
Scott Winstead
★★★★★
"As a nutritionist I know how good organ meat is for your health, but I've always struggled with the flavor. I just tried Pluck and I fell in love with it! This is a miracle food!
Colleen Flynn, FNTP, RWS
We Guarantee This Delivers The Results You Are Looking For
Choose Your Package
Use code PLUCK4 to save 25% today when you buy 4+ bags!
1 BAG
$0.20 per serving
$19.95
4 BAGS
$0.15 per serving
$79.80
$59.80
$14.95 Each
You Save $20 (25%)
Use Code: PLUCK4
2 BAGS
$0.17 per serving
$39.90
$34.90
$17.45 Each
You Save $5 (12%)
Use Code: PLUCK2
The Pluck Promise
✓ No antibiotics
✓ No added hormones
✓ No gluten
✓ No sugar
✓ No additives
Nothing Artificial. Ever.
The Pluck Promise
✓ No antibiotics
✓ No added hormones
✓ No gluten
✓ No sugar
✓ No additives
Nothing Artificial. Ever.
Popular With Kids, Teens, And Adults
Pluck is a super-star in our house among children
"Pluck is a super-star in our house among children, teens and adults alike. We add it to everything savory. One of the favorites is popcorn. Not only does it amp up the flavor it boosts the nutrition value as well! WIN-WIN!"
★★★★★ Angela Winstead, Verified Customer
I'm loving my Pluck
"I'm loving my Pluck. I can't wait to get more than a sample! So far it's been sprinkled on hard-boiled eggs and salad. I think I'll try it on lasagna today!"
★★★★★ Kit Cassingham, Verified Customer
Frequently Asked Questions
We Guarantee This Delivers The Results You Are Looking For
Choose Your Package
Use code PLUCK4 to save 25% today when you buy 4+ bags!
1 BAG
$0.20 per serving
$19.95
4 BAGS
$0.15 per serving
$79.80
$59.80
$14.95 Each
You Save $20 (25%)
Use Code: PLUCK4
2 BAGS
$0.17 per serving
$39.90
$34.90
$17.45 Each
You Save $5 (12%)
Use Code: PLUCK2
A Word From The Founder Of Pluck, Chef James Barry
I’ll be the first to admit I didn’t eat organ meats as a kid. I was the pickiest of picky eaters. I didn’t eat my first taco until college. When I say that I had a PB&J sandwich for lunch daily between the ages of 5 and 15… I’m not joking.
But I’ve spent the last 16+ years as a professional chef focused on making comfort foods healthy without sacrificing taste. I’ve cooked for celebrities, musicians, and billionaires, but becoming a father is what led me to go deeper in my exploration of functional food.
I understand picky eating and more importantly, I understand the human need for comfort food.
We made Pluck for this reason. We want to support your and your family's health in the most easy and delicious way possible without having to create a new habit.
Pluck is a total game changer for our family
"It is so delicious it makes our kids crave vegetables and has finally put an end to the battle at meal time. Even better they aren't just eating the foods we want them to, they are getting so many vital nutrients from the organ meat. We already have our own "Pluck" shaker on the table because it is that big of a hit."
★★★★★ Kyle Kostechka, Verified Customer